This Lunch and Learn will highlight the importance of excellent customer service to grow your businesses. The keynote speakers will by Hank Kraft, COO of the Hal Smith Restaurant Group, Sara McDanel, also fo the Hal Smith Restaurant Group, and Jeremy Brim, Area Partner for Red Rock Canyon Grill.
Space is limited.
There is no fee for Chamber members; $10 fee for non-Chamber members.
THIS EVENT IS FULL AND NO LONGER ABLE TO TAKE ADDITIONAL REGISTRATIONS.
Contact Jamie Wade below for more information.